Herb Noodle Salad with Spicy Peanut Butter Dressing

Adapted from a recipe created by Holly Botner, The Jittery Cook

Holly Botner, The Jittery Cook, says, "Spicy Peanut Butter Dressing is delicious with: dumplings, green salad, stir fry, spring rolls, raw veggies, and Herb Noodle Salad with cooked shrimp, scallops or chicken."

Makes 4-6 servings

Herb Noodle Salad by the Jittery Cook
Spicy Peanut Butter Dressing

3 heaping Tbsp peanut butter at room temperature
1 each garlic clove, seeded chile, minced
2 Tbsp each water, seasoned rice vinegar, chopped cilantro
1 Tbsp each soy sauce, coconut sugar
1/4 C diced tomato
2 tsp each grated ginger, lemon juice
zest of a lemon

Method: Purée all ingredients until smooth, then refrigerate. Makes about 1 cup of dressing.

Herb Noodle Salad
1/3 C each finely chopped parsley, mint, basil, chives, cilantro, scallions
3 small cucumbers, diced
4 small carrots, grated
1 red bell pepper, finely minced
2 8 oz packages Skinny Noodles Shirataki Spaghetti, rinsed, well strained, roughly chopped
1 tsp sesame oil

Method: In a large bowl, toss all ingredients and add Spicy Peanut Butter Dressing liberally, mixing and tasting to get the right amount. Serve in lettuce leaves or bowls with extra dressing on the side.

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What They're Saying

  • Had my first bag of the low carb angel hair pasta. It was pretty darn good (even my picky, carb-loving boyfriend said it was good!)...Overall a great success and it was the perfect day for it to come in since the rest of the family had spaghetti, for once I didn't feel left out. Thanks so much! - Jody, Glenn Dale, MD
  • Unbelievable. These are delicious, and as a diabetic, I'm thrilled I can start eating loads of pasta again. Regular folks will love it too...guilt-free pasta. Wow. This stuff isn't exactly like regular pasta, but it's pretty darn close...Try it in soups, and with marinara sauce. - Robert, Hollywood, CA

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