Skinny Burrito Cups

Just 250 calories, each Skinny Burrito Cup provides 12 grams of protein and fiber to keep you full and satisfied.

Skinny Burrito CupsMakes 4 servings

Ingredients
2 8 oz packages Skinny "Rice" Shirataki
1 15 oz can black beans, drained and rinsed
1/2 C shredded cheese (if desired)
1 C chunky salsa of choice
1 avocado, diced
Cilantro to garnish

Rinse Skinny "Rice" Shirataki, drain well and set aside. In a medium skillet, pan fry Skinny "Rice" for 2-3 minutes. Assemble burrito cups by layering black beans, Skinny "Rice," cheese (if desired), salsa, and avocado. Top with fresh cilantro. Omit cheese to make dairy-free.

Per Serving (cheese included): 250 calories, 11g fat, 17mg cholesterol, 30g carbohydrates, 12g fiber, 12g protein




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Skinny "Rice"

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What They're Saying

  • Had my first bag of the low carb angel hair pasta. It was pretty darn good (even my picky, carb-loving boyfriend said it was good!)...Overall a great success and it was the perfect day for it to come in since the rest of the family had spaghetti, for once I didn't feel left out. Thanks so much! - Jody, Glenn Dale, MD
  • Unbelievable. These are delicious, and as a diabetic, I'm thrilled I can start eating loads of pasta again. Regular folks will love it too...guilt-free pasta. Wow. This stuff isn't exactly like regular pasta, but it's pretty darn close...Try it in soups, and with marinara sauce. - Robert, Hollywood, CA

Skinny Noodles Preparation